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- Published on: Saturday, March 18, 2023
- Air frying is a healthier alternative to traditional frying because it requires less oil and results in a crispy texture. With hashbrowns and fries, the high-heat, circulating air of an air fryer can create a crispy exterior while still cooking the interior thoroughly, without being immersed in oil. This can reduce the number of unhealthy fats and oils in the final dish, making it a healthier option. Additionally, air frying can also be more convenient and faster than traditional frying, as it does not require preheating a large amount of oil and has a shorter cooking time.
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